nibbles and nugs
January 1, 2012
I keep mowin mowin, just mowin mowin..
Tonight, Peach cooked! Some sautéed spinach, brown rice, and prosciutto (ew?) and fontina wrapped chicken Marsala! It was dank-a-lank. But no leftovers :(
I can't wait to break in to my Godiva dark chocolate gems
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